MEAT PUMPS – SAUSAGE STUFFERS
MARLEN meat pumps and stuffing machines can work at constant stuffing speed or constant pressure. Pumping capacities from 4,000 kg/h and pressures from 17 bar guarantee the best weight accuracy for large muscle on the market. The vacuuming process generates the minimum presence of air in the product. In addition, its double piston design prevents product breakage, even when working with delicate products.
